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  • Sustainability - From Ocean to Plate

    The ocean is key to providing a growing world population with safe and sustainable food products.
     Yngve Ask - VisitNorway.com
    Yngve Ask - VisitNorway.com

    Building on a long-standing, joint effort to promote the importance of sustainable solutions in the value chain of seafood production, Team Norway in Spain is pleased to invite the Norwegian industry to an update from this important market for Norwegian exporters of seafood and technologies relating to fisheries and aquaculture. 

    Online

    Time:

    Place:Online

    Deadline:30 Nov 2021

    Contact:Grethe Bergsland

    The registration is closed

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