Norway’s leading business cluster for innovations in sustainable food production.
Read more about NCE Heidner BioclusterThe objective of NCE Heidner Biocluster is to improve sustainability in the food production, by developing innovative products, services and know-how and thereafter exporting the results globally.
The cluster’s core activities are related to supplying essential input factors to the food production value chain, such as genetic material, feed and fertilizers, as well as utilising and adding value to the residual materials.
